Your guests will enjoy the Southern hospitality that we bring to our catered events, and hosts will certainly appreciate the convenience. We serve eastern NC-style BBQ, chicken, beef brisket, ribs and all the traditional side dishes, and our meats are smoked over hickory logs for long hours at consistent, low temperatures. It is truly a regional specialty that would be difficult to find outside this area, and would provide your guests with a true taste of the region.
Full-Service Catering-For parties of 25+
All basic caterings include chopped slaw, baked beans, cornbread, sandwich rolls, and beverage service (tea, sodas, bottled water) as well as paper products. The prices depend on the meats you select:
Hand Chopped Pork BBQ: 20.99/person
Hand Chopped Pork BBQ and Smoked Chicken: 22.99/person
Smoked Chicken and Smoked St. Louis Cut Ribs: 24.99/person
Pork BBQ, Smoked Chicken & Ribs: 27.99/person
Texas-style Beef Brisket: add 3.00/person to any above combo
(Please add 7.75% tax to total)
Full-Service catering includes servers who handle the details before, during, and after the meal. We provide cloth-draped tables for buffet-style service, and black iron chafing dishes and baskets to capture that Southern charm.
Find more information about their catering prices and offers by visiting their website at highcottonbbq.com
Contact Lori Hynes
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